Appetizers

Vegetable Pakoras $4.55
Marinated vegetables in a chick pea batter.
Vegetable Samosas $3.75
Homemade turnovers stuffed with seasoned potatoes and peas.
Bhel-Puri $3.95
Sev (made of chick-pea flour), diced onions, tomatoes, spices and tamarind sauce. A sweet & sour delight.
Pani-Puri $4.95
Fried puffed puri, served with alu, chick-peas, and chaat masala, along with a water based masala.
Paneer Pakoras $6.25
Fresh homemade cheese dipped in a spicy chick-pea batter and fried.
Vegetarian Platter $8.95
Assortment of Vegetable Samosa, Aloo Tikki, Vegetable Pakora, and Paneer Pakora.
Vegetable Spring Rolls $6.95
Crispy rolls filled with spicy vegetables.
Tandoori Chicken Chaat $4.75
Pieces of tandoori chicken, tossed in sweet and sour sauce with cucumber and tomato.
Samosa Chaat $4.95
A samosa served with chick peas, yogurt, and tamarind sauce.
Shrimp Chaat $7.75
Succulent shrimp and cucumber delicately tossed in a tangy sauce.
Ragda Patties $4.95
Potato patties seasoned with chopped ginger, cumin, and turmeric served with a tamarind sauce.
Chicken Wings $8.95
Straight from the tandoor. Seasoned ginger, garlic, and turmeric served with a tamarind sauce.
Shrimp Kurrmur $13.95
Spicy shrimp dipped in sesame seeds and served with a tamarind sauce.

Soups & Salads

Nariyal Soup $2.95
Tomato Soup $3.00
A traditional Indian soup made from fresh tomatoes and seasonal vegetables.
Mulligatawny Soup $3.00
Lentil soup made with herbs, a delicate touch of garlic and mild Indian spices.
Tandoori Chicken Salad $6.95
Grilled Tandoori chicken salad with crisp lettuce and mixed greens. Drizzled in passion fruit and vinaigrette.
Kutchumber Salad $3.95
Chopped red onions, tomatoes, and cucumbers with mango dressing.
Chicken Kutchumber Salad $5.95
Chicken pieces with chopped red onions, tomatoes, and cucumber with mango dressing.

Breads

Freshly baked in the tandoor to order.

Tandoori Roti $2.00
Whole wheat bread baked with no oil.
Lacha Paratha $2.95
Multi-layered whole wheat flat bread cooked with butter.
Poori $3.95
Puffy whole wheat bread deep fried in vegetable oil.
Nan $2.50
Leavened bread freshly baked in traditional clay oven.
Garlic Nan $3.25
Made with garlic and fresh cilantro.
Aloo Nan $3.25
Stuffed with seasoned mashed potatoes.
Peshawari Nan $3.25
Stuffed with coconut, ground nuts, raisins and baked in the clay oven.
Gobhi Kulcha $3.50
Soft leavened bread stuffed with cauliflower and baked in the tandoor.
Chicken Tikka Kulcha $4.25
Soft leavened bread stuffed with diced chicken, herbs and spices.
Paratha $3.95
Fluffy layered buttered bread.
Onion Kulcha $3.25
Soft leavened bread stuffed with seasoned onions.
Aloo Paratha $3.25
Paratha filled with spiced potatoes.
Keema Nan $4.25
Nan filled with ground meat.
Bhatura (Chole) $8.25
Fried dough served with chick peas.
Bread Basket $8.95
Paratha, Nan, Garlic Nan, and Onion Kulcha.

From the Tandoor Oven

Tandoor - Pitcher shaped charcoal fired clay oven.

Malai Kebab $12.95
Chicken marinated in cream and spices cooked in the tandoor oven.
Malai Shrimp Jumbo Size $16.95
Shrimp marinated in cream and spices cooked in the tandoor oven.
Barra Kebab Marinated Chops $17.95
Lamb cooked in savory spices and yogurt in tandoor oven.
Tandoori Shrimp Kebab $16.00
Marinated shrimp in mild spices grilled in the tandoor.
Lamb Seekh Kebab $14.95
Lamb cooked on a skewer in tandoor with light spices.
Murg Kali Mirch Half $9.95 / Full $18.95
Grilled chicken with a distinct pepper flavor.
Grilled Vegetable $11.95
Garden fresh vegetables marinated in exotic herbs and grilled on skewers.
Chicken Tikka $13.25
Succulent pieces of chicken subtly flavored with spices and grilled in the tandoor.
Reshmi Kebab $13.95
Marinated chicken breast baked on skewers over a slow charcoal fire.
Boti Kebab $14.95
Cubed leg of lamb marinated in spices and broiled in the tandoor.
Mixed Grill $18.95
A delicious combination of succulent pieces of tandoori chicken, lamb, and shrimp.

Chicken Specials

Served with saffron basmati rice.

Chicken Moili $12.95
Spiced chicken curry from Kerala's Fort Cochin.
Chicken Do-Piaza $10.95
Pieces of boneless chicken cooked twice with diced onions.
Chicken Vindaloo $10.95
Red chili vinegar marinated chicken stewed in a spicy potato gravy.
Chicken Mango $12.95
Boneless chicken breast cooked in fresh spices and garnished with mango slices.
Chicken Tikka Masala $12.95
Boneless tandoor chicken cooked in a light cream and tomato sauce.
Chicken Saag $12.95
Boneless chicken breast spiced and cooked with spinach.
Chicken Korma $12.95
Boneless chicken cooked with exotic spices, herbs, nuts, and a mild cream sauce.
Chicken Mushroom $12.50
Chicken cooked with mushrooms in a blend of herbs and spices.

Seafood Specials

Served with saffron basmati rice.

Chingari Malai Korma $15.95
Mild cardamom flavored shrimp in cream sauce.
Shrimp Manchurian $14.95
Crisp shrimp in hot soy garlic sauce.
Shrimp Moili $12.95
Cooked in a coconut cream sauce.
Lemon Fish Curry $12.95
Haddock pieces cooked in a mild blend of freshly ground spices in a tangy curry sauce.
Fish Masala $13.95
Boneless haddock gently simmered with ginger & garlic. Enriched with a fresh tomato and mild cream sauce.
Shrimp Curry $12.95
Shrimp cooked with a blend of herbs and spices.
Shrimp Korma $13.95
Jumbo shrimp cooked with spinach and flavored with fresh spices.
Shrimp Tandoori Masala $13.95
Jumbo shrimp cooked and flavored with fresh spices.
Shrimp Saag $13.95
Jumbo shrimp cooked with spinach and flavored with fresh spices.

Lamb Specials

Served with saffron basmati rice.

Lamb Rogan Josh $14.95
Lamb curry Kashmiri style.
Lamb Pasada Korma $15.95
Cubed leg of lamb in mild cashews and cream sauce.
Lamb Vindaloo $12.95
Red chili vinegar marinated lamb stewed in a spicy potato gravy.
Lamb Do-Piaza $12.95
Cubes of lamb cooked twice with diced onions.
Lamb Tikka Masala $13.25
Cubes of lamb baked in the tandoor and cooked in a tomato cream sauce.
Lamb Saag $13.25
Succulent pieces of lamb cooked with spinach and flavored with fresh spices.
Lamb Korma $13.25
Lamb cooked with exotic spices, herbs, nuts and a mild cream sauce.
Lamb Curry $13.25
Lamb cooked with a blend of curry spices.

Beef Specials

Served with saffron basmati rice.

Beef Curry $11.50
Chunks of beef cooked with a blend of herbs and spices.
Beef Vindaloo $11.50
Red chili vinegar marinated beef stewed in a spicy potato gravy.
Beef Saag $12.95
Tender pieces of beef cooked with spinach and flavored with fresh spices.
Beef Korma $12.95
Beef cooked with exotic spices, herbs, nuts and a mild cream sauce.
Beef Nihari $12.95
Slowly cooked beef simmered in delicate spices.

Vegetarian Specials

Served with saffron basmati rice.

Dal Makhani $10.25
A rich combination of mixed dals, cooked and mashed and garnished with cream.
Bombay Aloo $10.50
Seasoned potatoes cooked in a blend of herbs and spices.
Chana Masala $10.50
A North Indian specialty. Subtly flavored chick-peas tempered with ginger and garlic.
Punjabi Kadhi $11.25
Buttermilk with chick-pea flour, potatoes and green peas.
Aloo Gobhi $11.25
Cauliflower and potatoes cooked with herbs and spices.
Navrattan Korma $11.25
A blend of assorted fresh vegetables cooked with cream, spices and nuts.
Matter Paneer $11.25
Fresh homemade cottage cheese gently cooked with tender garden peas and fresh spices.
Palak Paneer $11.25
Fresh homemade cottage cheese with spinach and fresh spices.
Malai Kofta $11.25
Vegetable and cheese croquettes mixed with dried fruit and fresh herbs in a light cream sauce.
Baingan Bharta $11.25
A classic Indian vegetarian dish. Whole eggplants are baked over an open flame, mashed and seasoned with herbs and sauteed with onions.
Shahi Paneer Makhani $11.95
Grated cheese cooked in a creamy sauce with nuts and raisins.
Bhindi Masala $11.95
Tender okra slow cooked with onions, tomatoes, and Amchur.
Chole Peshwari $10.95
Chick peas simmered in ginger and freshly ground spices.
Bagar Dal $7.95
Mixed yellow lentils tempered with cumin seeds, garlic, and curry leaves.
Vegetable Jhalfaraize $10.95
Cubed paneer cheese and mixed vegetables in a spicy sauce.

Rice Specialties

Served with raita.

Vegetable Biryani $10.95
An aromatic blend of rice with flavorful spices and herbs with stir-fried vegetables.
Chicken Biryani $13.95
An aromatic blend of rice with flavorful spices and herbs with chicken.
Lamb Biryani $14.95
An aromatic blend of rice with flavorful spices and herbs with lamb.
Shrimp Biryani $14.95
An aromatic blend of rice with flavorful spices and herbs with shrimp.
Jewel of India Fried Rice $16.95
Basmati rice cooked with chicken, lamb, shrimp, spices, and herbs.

Indo-Chinese

Chicken Noodles $13.95
Succulent chicken pieces stir-fried with noodles and vegetables.
Cauliflower Manchurian $10.95
Steamed cauliflower served with a special blend of Manchurian sauce.
Vegetable Manchurian $10.95
Steamed vegetables served with a special blend of Manchurian sauce.
Chicken Manchurian $11.95
Crispy chicken pieces served with a special blend of Manchurian sauce.
Chili Chicken Chinese Style $12.95
(Fried or Curry) Boneless tandoor chicken cooked in spicy sauce with green chilies and onions.
Ginger Chicken $11.95
Boneless chicken pieces delicately spiced with a hint of ginger, herbs, and spices. Stir fried.
Garlic Chicken $11.95
Boneless chicken pieces delicately spiced with a hint of garlic, herbs, and spices. Stir fried.
Chicken 65 $12.95
Chicken marinated in spices with curry leaves, fresh herbs, and spices.
Chicken Baby Corn Pepper Salt $13.95
Chicken pieces combined with baby corn and water chestnuts cooked in a pepper salt sauce.
Veggie Noodles $9.00

Desserts

Ras Malai (2) $3.00
Traditional Indian cheese dumplings served in a milk syrup topped with pistachio nuts and served chilled.
Kheer $2.75
Rice cooked in sweetened milk, raisins and almonds.
Kulfi $2.95
Sweetened cream, frozen, flavored with cardamom pistachio.
Mango Ice Cream $3.50
Vanilla Ice Cream w/Mango Slices $3.50

Accompaniments

Raita $1.95
Mixed Pickle $1.50
Mint Chutney $1.50
Papadam (4) $1.95
Mango Chutney $1.50



Updated: 7/26/2006